Grain-Free Gouda Queso with Fresh Pico de Gallo | PrimalGourmet

Ingredients

• 500 g 17oz Beemster Classic Gouda Aged 18 months
• 2 Roma tomatoes (diced, divided in half)
• 1 medium white onion (diced, divided in half)
• 1 jalapeño (seeded and finely chopped, divided in half)
• ¼ cup finely chopped fresh cilantro (divided in half)
• Juice of 1 lime
• Kosher salt and freshly-cracked black pepper (to taste)
• 3 green onions (thinly sliced, green and white parts divided)
• 3 cloves garlic (finely chopped)
• 1 tablespoon extra virgin olive oil
• 2 tablespoons grass-fed butter
• 1 1/2 tablespoons cassava flour
• 1 1/2 cups grass-fed whole milk
• ½ teaspoon chili powder
• ½ teaspoon onion powder
• ½ teaspoon ground cumin powder
• ½ teaspoon coriander