Toffee-topped Cheesecake Bars Recipe from England
Indulge in a rich and satisfying Toffee-topped Cheesecake Bars Recipe hailing from England. Made with all-purpose flour, powdered sugar, cocoa, baking soda, butter, cream cheese, sweetened condensed...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 1/4 cups all-purpose flour
- 1 cup powdered sugar
- 1/2 cup Hershey's cocoa
- 1/4 tsp baking soda
- 3/4 cup (1.5 sticks) softened butter or margarine
- 1 package (8 oz (227 g)) softened cream cheese
- 1 can (14 oz (397 g)) sweetened condensed milk (not evaporated milk)
- 2 eggs
- 1 tsp vanilla extract
- 1 3/4 cups (10 oz (283 g) package) divided Skor english toffee bits
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