Spinach Black Sesame Chiffon Cake Recipe - Simple Chinese Food

Spinach Black Sesame Chiffon Cake Recipe - Simple Chinese Food

simplechinesefood.com

Compared with the richness of matcha green, spinach green is softer. In order not to make the green so monotonous, black sesame seeds are specially added to add a lot of color and taste.

Keywords

  • Spinach Black Sesame Chiffon Cake
View full recipe on simplechinesefood.com

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Ingredients

  • 7 egg
  • 70g White sugar
  • 100g spinach
  • 20g water
  • 100g Low-gluten flour
  • 60g Corn oil
  • 20g Black sesame (cooked)

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