Simple English Muffin With Scrambled Eggs Recipe

Name: Simple English Muffin With Scrambled Eggs Recipe
Total time: 110 min
Ingredients: 280 ml warm milk ((can be skimmed, lactose-free, or plant-based)); 2 tbsp honey ((maple syrup or granulated sugar)); 1 tsp salt; 7 g instant dry yeast; 1 egg ((at room temperature)); 3 tbsp melted butter ((unsalted)); 500 g bread flour; 1-2 tbsp melted butter ((unsalted)); Cornmeal, for dusting; 2 tbsp olive oil; 2 eggs; Ham or prosciutto, red peppers, cherry tomatoes, olives, mozzarella, greens, etc.

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English muffin with scrambled eggs is a delicious and nutritious recipe for breakfast that can easily be made and is flavorful!

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Ingredients

280 ml warm milk ((can be skimmed, lactose-free, or plant-based))
2 tbsp honey ((maple syrup or granulated sugar))
1 tsp salt
7 g instant dry yeast
1 egg ((at room temperature))
3 tbsp melted butter ((unsalted))
500 g bread flour
1-2 tbsp melted butter ((unsalted))
Cornmeal, for dusting
2 tbsp olive oil
2 eggs
Ham or prosciutto, red peppers, cherry tomatoes, olives, mozzarella, greens, etc.