Thai Green Aubergine Curry Recipe | JustCook

Ingredients

• 1.00 Clove Garlic
• 1.00 Whole Lime Leaves
• 1.00 Whole Lemongrass
• 2.00 Whole Aubergine
• 1.00 Tablespoons Olive Oil
• 150.00 Millilitres Coconut Milk
• 50.00 Millilitres Vegetable Stock
• 5.00 Grams Fresh Coriander
• 15.00 Grams Green Curry Paste
• 40.00 Grams Bamboo Shoots
• 1.00 Whole Red Capsicum
• 1.00 Whole Red Onion
• 2.00 Grams Coconut Palm Sugar