Creamy Chicken Breast and Pasta Bake | Sous

Name: Creamy Chicken Breast and Pasta Bake | Sous
Total time: 50 min
Ingredients: 2 large boneless, skinless chicken breasts (about 1.5 lbs total), cooked and shredded or diced; 12 oz penne or rotini pasta; 2 tbsp olive oil; 1 small onion, finely chopped; 2 cloves garlic, minced; 1/4 cup all-purpose flour; 2 cups chicken broth; 1 cup milk (whole or 2%); 1/2 cup heavy cream; 1/2 cup grated Parmesan cheese, plus extra for topping; 1 cup frozen peas; 1 cup shredded mozzarella cheese; 1/2 tsp dried Italian seasoning; Salt; black pepper; 2 tbsp fresh parsley, chopped (for garnish, optional)

sousapp.xyz

A comforting casserole with tender chicken breast, pasta, and a rich, creamy sauce, perfect for a satisfying dinner.

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Ingredients

2 large boneless, skinless chicken breasts (about 1.5 lbs total), cooked and shredded or diced
12 oz penne or rotini pasta
2 tbsp olive oil
1 small onion, finely chopped
2 cloves garlic, minced
1/4 cup all-purpose flour
2 cups chicken broth
1 cup milk (whole or 2%)
1/2 cup heavy cream
1/2 cup grated Parmesan cheese, plus extra for topping
1 cup frozen peas
1 cup shredded mozzarella cheese
1/2 tsp dried Italian seasoning
Salt
black pepper
2 tbsp fresh parsley, chopped (for garnish, optional)