Schweinefilet mit Paprika-Rahm-Sauce und Salbei-Gnocchi - Cookidoo® – the official Thermomix® recipe
Discover tender Schweinefilet with Paprika-Rahm-Sauce and Salbei-Gnocchi. Perfect for Thermomix® users, this recipe offers a delightful blend of flavors in under 2 hours. Try it now!
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Ingredients
- 600 g Schweinefilet
- 1 TL Salz
- ½ TL Pfeffer
- 250 g Zwiebeln
- 250 g rote Paprika
- 15 g Öl
- 440 g Wasser
- 200 g Crème fraîche
- 1 TL Paprika edelsüß
- 30 g Tomatenmark
- 30 g Worcester-Sauce
- 1 geh. TL Gewürzpaste für Fleischbrühe, selbst gemacht
- 2 - 3 EL Butter
- 8 - 10 Blätter Salbei
- 600 g Gnocchi
- 25 g Speisestärke
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