Italian Veggie Egg White Omelet - Fill Your Plate
Create a flavorful mushroom and spinach omelet with tender garlic and melted cheese in just 15 minutes. Perfect for a quick, satisfying meal.
Ingredients
- 2 Eggs, whites only
- 1 Clove Garlic, minced
- 1/2 Shallot, diced
- 3-4 Mushrooms, cubed
- 3-4 Grape tomatoes, halved
- 1 1/2 Cups Spinach
- 1 Tbsp Shredded cheddar cheese
- 2 Leaves Fresh basil, sliced
- 1 Tsp Olive oil
- 1/4 Tsp Salt
- 1/4 Tsp Pepper
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