Lavender and Honey Lemonade
Lavender and Honey Lemonade. Every bit of it says “I’m homemade. I’m refreshing. I’m good for you.”
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Cooking tools:
- Fine-mesh sieve
- Citrus press
- Pitcher
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup water
- 2 tablespoons dried lavender buds
- ½ cup sugar
- ½ cup honey
- Ice cubes
- 1 cup freshly squeezed lemon juice
- 5 cups cold water
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