Fried Chicken | Recipes on Rails

Ingredients

• 1 cup Buttermilk
• 2 each Egg
• 4 tablespoon Rub From Recipe
• 2 cups Flour, Rice
• 4 cups Flour
• 1 3/4 ounce Salt, Morton Kosher
• 1/4 teaspoon Thyme
• 1/2 teaspoon Peppercorns, Black
• 1/2 teaspoon Paprika
• 1/4 teaspoon Pepper, Red flakes
• 1/2 teaspoon Garlic Powder
• 1/2 each Bay Leaves
• 3/4 teaspoon Mustard Seed
• 3/4 teaspoon Celery Seed
• 3/4 teaspoon Basil, Dried