Jamaican Jerk Pork Chops - Better Than Bouillon
Add flavor to all your favorite dishes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Ingredients
- 4 boneless center-cut pork chops, about 1-inch thick
- 2 Tbsp jerk seasoning, divided
- 1 onion, diced
- 1 each red and yellow pepper, sliced,
- 2 cloves garlic, minced
- 2 Tbsp Better Than Bouillon Roasted Chicken Base
- 2 Tbsp lime juice
- 1 Tbsp honey
- 2 Tbsp finely chopped fresh cilantro
More Like This
Sriracha Boneless Pork Chops - Better Than Bouillon
betterthanbouillon.com
Jamaican Jerk Pork Chops
tasteofhome.com
Air Fry Jamaican Jerk Boneless Pork Loin Chop | Just A Pinch Recipes
justapinch.com
Jerk Me Sweet Pork Chop Recipe
foodrepublic.com
Grilled Jerk Pork Chops Recipe
recipeland.com
Stuffed Pork Chops with Mexican Cornbread - Better Than Bouillon
betterthanbouillon.com
Cajun Pork Loin - Better Than Bouillon
betterthanbouillon.com
Barbecued Jerk Pork Chops – doliska.com
doliska.com