Coconut Key Lime Cheesecake Cups
A 17 minute recipe for Coconut Key Lime Cheesecake Cups with Almond Breeze.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluediamond.com.
Cooking tools:
- Piping bag
- Microplane
- Hand mixer
- Citrus press
- Saucepan
- Whisk
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Dessert cup
- Refrigerator
- Cutting board
- Paring knife
Ingredients
- 1/2 cup sugar
- 2 tablespoons cornstarch
- 1 cup Almond Breeze Unsweetened Original Almondmilk Coconutmilk
- 1/4 cup key lime juice
- 2 (8-oz.) packages cream cheese softened
- 2 teaspoons vanilla extract
- Finely grated zest of 1 lime
- 1 cup coarsely crumbled prepared graham cracker crust
- 1/4 cup sliced Blue Diamond Honey Roasted Almonds
- 1/4 cup coconut chips
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