Saunf Kesar Ladoo | I've Been Cooking

Saunf Kesar Ladoo | I've Been Cooking

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Saunf Kesar Ladoo is a traditional Indian sweet ball made with the aromatic blend of fennel seeds, saffron, and cardamom, enriched with the crunch of almonds and the richness of ghee.

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Ingredients

  • Fennel seeds - 1 cup
  • Sugar - 1 cup
  • Saffron strands - a small pinch
  • Cardamom - 4-5 pods
  • Almonds - 1/2 cup
  • Ghee - 1/2 cup
  • Water - for saffron infusion

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