No-Bake Chocolate Sunflower Seed Butter Bars – SweetLeaf®

Ingredients

• 1 cup sunflower seed butter (smooth)
• 3/4 cup SweetLeaf Xylitol (ground to a fine powder)
• 3/4 cup tapioca flour
• 1/3 cup almond flour
• 1/4 cup coconut flakes
• 1/4 teaspoon salt (omit if your sunflower seed butter is already salted)
• 1-2 tablespoons almond milk (only if needed)
• 1/2 cup coconut oil (measured solid, then melted)
• 1/2 cup cocoa powder (unsweetened)
• 1/4 cup SweetLeaf Xylitol (ground to a fine powder)
• 1/2 teaspoon vanilla extract
• A pinch of salt