Buttercream Icing with Hawaj – Stoneridge Foods

Ingredients

• 3 tablespoons salted butter softened
• 3 ½ cups powdered sugar
• ¼ cup cooled black tea (steep one black tea bag in 6oz. boiling water for 4-5 minutes. Let cool or chill)
• 1 teaspoon vanilla extract
• 1 teaspoon Hawaj