Buttercream Icing with Hawaj

Name: Buttercream Icing with Hawaj
Ingredients: 3 tablespoons salted butter softened; 3 ½ cups powdered sugar; ¼ cup cooled black tea (steep one black tea bag in 6oz. boiling water for 4-5 minutes. Let cool or chill); 1 teaspoon vanilla extract; 1 teaspoon Hawaj

stoneridgefoods.com

3 tablespoons salted butter softened3 ½ cups powdered sugar¼ cup cooled black tea (steep one black tea bag in 6oz. boiling water for 4-5 minutes. Let cool or chill)1 teaspoon vanilla extract1...

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Ingredients

3 tablespoons salted butter softened
3 ½ cups powdered sugar
¼ cup cooled black tea (steep one black tea bag in 6oz. boiling water for 4-5 minutes. Let cool or chill)
1 teaspoon vanilla extract
1 teaspoon Hawaj