Ingredients
- 60 g Sultaninen
- 1000 g Milch
- 60 g Zucker
- 2 EL Vanillezucker
- 1 Prise Salz
- 125 g Hartweizengriess
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Grießnockerl - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Griessklösschen (Suppeneinlage) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Grießpudding - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Grießpudding - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Grießklößchen (Suppeneinlage) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Grissini - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Weggli - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Süsser Grittibänz - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com