SESAME CRÈME BRÛLÉE - Cuisine Magazine - From New Zealand to the World
Cuisine Magazine Recipes, search all the ingredients in your fridge against our recipes, or try SESAME CREME BRULEE
Ingredients
- 125g white sesame seeds
- 200ml whole milk
- 300ml cream
- 4 medium egg yolks
- 50g caster sugar
- 1 tablespoon black sesame seeds
- 2-3 tablespoons demerara or other sugar
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