Haricot Vert Casserole Recipe | Home Pressure Cooking
Cozy haricot vert casserole with creamy mushroom soup, melted cheddar, and crispy fried onions. Perfect for a comforting dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 lb haricot verts (trimmed)
- 1 cup cream of mushroom soup
- 1 cup fried onions
- 1/2 cup shredded cheddar cheese
- 1/2 tsp black pepper
- 1/2 tsp salt
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