Spaghetti Carbonara

Spaghetti Carbonara

www.fat.ie

I've always liked carbonara. It's one of those dishes that isn't complicated, but is incredibly tasty. I guess it proves that you don't need elaborate

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fat.ie.

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Ingredients

  • 2 - 3 eggs depending on size (free range eggs are always best)
  • 1 - 2 cloves of garlic (peeled and chopped or sliced thinly)
  • 1/2 packed of pancetta (most packets come with two separate sections)
  • 100 g spaghetti
  • grated parmesan (freshly grated is best)
  • freshly ground black pepper

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