Honey Nut Scones - Sioux Honey Association Co-Op

Ingredients

• 1/3 cup Sue Bee® Spun Honey
• 2 cups flour
• 1/2 cup quick cooking oats
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 cup cold butter
• 1/3 cup chopped pecans
• 1 egg
• 1/2 cup sour cream
• 1 tablespoon Sue Bee Spun Honey
• 1 cup powdered sugar
• 2 tablespoons milk
• Additional chopped pecans for garnish, optional