Mini Pita Fajitas

Mini Pita Fajitas

fancypokket.com

Small pitas packed with flavorful Tex-Mex fillings, perfect for a quick and impressive snack or meal. Serves 2 in 30 minutes.

View full recipe on fancypokket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fancypokket.com.

Share this recipe:

Cooking tools:

  • Cast iron skillet
  • Skillet
  • Stove
  • Oven
  • Paring knife
  • Cutting board
  • Chef's knife
  • Baking sheet
  • Parchment paper
  • Aluminum foil
  • Mixing bowl
  • Spoon

Worked out from the recipe text; the publisher's method has the final word.

Ingredients

  • 12 Fancy Pokket Mini Pitas (104 g)
  • 1 tbsp (15 mL) vegetable oil
  • 1 cup (250 mL) thinly sliced Spanish onion
  • 1/2 cup (125 mL) each sliced red and yellow peppers
  • 1 tbsp (15 mL) Tex-Mex seasoning blend
  • 1 cup (250 mL) shredded mozzarella cheese
  • 3/4 cup (175 mL) shredded iceberg lettuce
  • 1/4 cup (60 mL) finely chopped cilantro
  • 1/2 cup (125 mL) each prepared salsa and sour cream

More Like This