Smoked Turkey Ham Recipe - Barbecuebible.com

Smoked Turkey Ham Recipe - Barbecuebible.com

barbecuebible.com

This recipe from gives turkey legs the ham treatment—a soak in a brown sugar brine followed by a slow-smoke with apple wood.

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Ingredients

  • 4 quarts (1 gallon) water
  • ¾ cup coarse salt (sea or kosher)
  • ¾ cup packed light brown sugar
  • 1 tablespoon pink curing salt (Prague Powder No. 1 or Insta Cure No. 1)
  • 5 whole cloves
  • 5 allspice berries, lightly crushed with the side of a chef’s knife or cleaver
  • 2 bay leaves, broken into pieces
  • 2 cinnamon sticks (3 inches each), broken into pieces
  • 1 tablespoon whole black peppercorns
  • 6 turkey drumsticks (1 to 1½ pounds each)

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