Buffalo Chicken Meatballs Recipe
Elevate your gameday spread with these buffalo chicken meatballs from Wisconsin Cheese. A bold blend of flavors in a simple appetizer.
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Cooking tools:
- Slow cooker
- Instant-read thermometer
- Cooling rack
- Baking sheet
- Aluminum foil
- Oven
- Stove
- Mixing bowl
- Saucepan
- Measuring cup
- Measuring spoon
- Grater
- Cutting board
- Chef's knife
- Wooden spoon
Ingredients
- 1 large egg white
- 1 ounce Weyauwega Star Dairy Parmesan cheese
- 1/4 cup panko bread crumbs
- 1 1/2 teaspoons garlic powder
- 1/2 teaspoon each salt and pepper
- 1 pound ground chicken breast
- 1 chunk
- 1 cup Buffalo wing sauce
- 3 tablespoons butter
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