ORANGE GLAZED CARROTS
Savor tender carrots glazed with orange and dill. Perfectly sweet and tangy, a delightful side dish!
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Cooking tools:
- Saucepan
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Spoon
Ingredients
- 2 1/2 c. sliced carrots
- 3/4 c. orange juice
- 1/4 c. juice from cooked carrots
- 1 Tbsp. cornstarch
- 2 Tbsp. sugar
- 2 Tbsp. margarine
- 1/4 tsp. dill weed
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