Chicken Aspic with Gelatin in a Multicooker

Name: Chicken Aspic with Gelatin in a Multicooker
Total time: 200 min
Ingredients: Gelatin - 50 g; Chicken necks - 500 g; Frozen green peas - 50 g; Garlic - 8 clove; Onion - 2 pcs.; Carrot - 1 pcs.; Salt - 1 tbsp.; Chicken wings - 1 kg; Bay leaf - 3 pcs.; Sweet peas - 5 pcs.; Chicken fillet - 1 pcs.; chicken thighs - 4 pcs.; Drinking water - 3 l

mealwings.com

As a rule, a festive table is not complete without aspic. The simplest and quickest to prepare is chicken aspic with the addition of gelatin. It sets perfectly and is aromatic and very tender in...

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Chicken Aspic with Gelatin in a Multicooker
festive chicken dishes
chicken soup

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