Easy Mac and Cheese with Spinach - recipe | FoodPal
Spinach wash and finely chop the garlic. Pour milk into a saucepan and heat gently. Add salt, garlic and noodles and simmer gently, stirring constantly, until
Keywords
- spinach
- leek
- garlic
- cheese
- milk
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Cooking tools:
- Pastry brush
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Measuring spoon
- Measuring cup
- Pot
- Colander
Ingredients
- 300 ml Cow's milk, whole milk (1.5% fat)
- ¾ (2 g) Garlic (fresh)
- 1 Pinch(s) Salt, table salt, sea salt
- 1 Pinch(s) Pepper (black)
- 90 g Macaroni, Maccaroni (raw)
- 45 g Gouda cheese (48% fat, grated)
- 30 g Spinach, leaf spinach (fresh)
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