Cottage cheese & Spoonfuls on sourdough - Recipe | Folláin

Cottage cheese & Spoonfuls on sourdough - Recipe | Folláin

www.follain.ie

Delight your taste buds with toasted sourdough topped with cottage cheese and Folláin Spoonfuls, garnished with fresh fruit and pepper. Perfect in just minutes! #FollainPreserves

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Ingredients

  • 1 slice of of toasted sourdough (just regular sourdough from artisan bakery ideally - doesn’t need to be a particular brand)
  • 100g of cottage cheese (generic cottage cheese from bowl/jar)
  • 1 tbsp of Folláin Spoonfuls
  • Few sprigs of Fresh thyme or mint (optional)
  • 1 tbsp of Fresh fruit
  • Garnish with of Cracked black pepper

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