Ginger Garlic Chicken Stir-Fry Recipe #4 (20 min)
This vibrant Ginger Garlic Chicken Stir-Fry is a quick, flavorful main dish that balances the warmth of ginger with the savory notes of garlic. Packed with
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Cooking tools:
- Wok
- Microplane
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Spatula
- Measuring spoon
- Mixing bowl
- Airtight container
- Refrigerator
- Serving bowl
Ingredients
- 150g chicken breast, thinly sliced
- 1 tablespoon fresh ginger, grated
- 2 cloves garlic, minced
- 1 cup bell peppers, sliced (any color)
- 1/2 cup broccoli florets
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- Salt
- pepper
- 1 tablespoon olive oil
- Optional: Cooked rice or quinoa for serving
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