Hearty Ina Garten Sausage Breakfast Casserole Recipe - Worth Pinning

Ingredients

• 1 lb (450 g) fresh bulk pork sausage with sage
• 10 oz (280 g) sharp cheddar cheese
• 5 large eggs
• 2 cups (480 ml) half-and-half
• ½ loaf sliced white bread
• 1 tsp dry mustard
• 1 tsp salt
• butter (for greasing)