Chocolate Chai Cream Cake – Mrs Rogers Online Store
Need an easy but really impressive dessert? This yummy Chocolate Chai Cream Cake uses Mrs Rogers Ceylon Cinnamon. It has a mild, floral flavour that compliments
Ingredients
- 1 cooked or store bought Chocolate Cake
- 1 ½ tsp Mrs Rogers Ceylon Cinnamon Ground
- 1 tsp Mrs Rogers Ginger Ground
- ½ tsp Mrs Rogers Cardamom Seeds
- 4 Mrs Rogers Whole Cloves
- ½ tsp Mrs Rogers Nutmeg Ground
- 600ml Cream (you may need less depending on the size of your cake)
- ¼ cups Icing Sugar
- 1 tsp Vanilla Paste
- 200g Milk Chocolate Melts
- 50g White Chocolate Melts
- ½ cup Milk
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