Potato Omelette – A Delicious and Satisfying Breakfast
Ingredients Instructions - Prepare the Vegetables:- - Slice the potato thinly to ensure faster cooking. - Finely chop the onion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy.expert.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Whisk
- Glass
- Measuring spoon
- Plate
- Spatula
Ingredients
- 1 medium potato (thinly sliced)
- 1 onion (finely chopped)
- 3 oil (for frying)
- ½ glass of water
- 3 medium eggs
- Salt
- pepper
- Chives (or green onion/parsley, optional)
- 3 small tomatoes (sliced)
- 2 tbsp olive oil
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