You Can Thank Napoleon for the Yule Log | Wandering Educators

Ingredients

• 4 eggs
• 1 ½ cups sugar
• 1 cup + 2 tbsp. flour
• 1 ½ tsp. baking soda
• ¾ cup cocoa
• ¾ tsp. salt
• ¼ c. + 2 tbsp. water
• 2 tsp. vanilla extract
• 2 cups whipping cream
• ½ cup powdered sugar
• 2 tbsp. cocoa powder (dark cocoa preferred)
• ¼ cup Semi-sweet chocolate, melted and cooled