Tuscan Salad with Chicken Tenders | PERDUE®

Ingredients

• 1 pkg. PERDUE® HARVESTLAND® Free Range Chicken Breast Tenderloins
• 1/2 lb. country style crusty bread
• 4 tbsp. extra virgin olive oil
• divided
• 3 tbsp. balsamic vinegar
• 2 tbsp. capers
• drained
• 1 tsp. brine from capers
• 1/2 tsp. ground black pepper
• 1 lb. fresh red & yellow tomatoes
• cut in 1 inch pieces
• 3/4 cup thinly sliced fresh basil
• 1/2 cup thinly sliced red onion
• 1/2 tsp. garlic powder
• 1/8 tsp. kosher salt