Premio Sausage & Chicken with Dijon Sauce
Try our Premio Sausage & Chicken with Dijon Sauce recipe! This recipe, which serves 4-6 people, is the perfect dinner for any day of the week. Try now!
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Cooking tools:
- Instant-read thermometer
- Oven
- Stove
- Skillet
- Baking dish
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- 1 package Premio Premio’s Sweet Italian Sausage , sliced
- 2 tablespoons olive oil
- 4 cups button mushrooms, sliced
- 1 medium zucchini, sliced
- 3/4 cup sweet onion, chopped
- 3 cloves garlic, minced
- 4 boneless chicken breasts
- 1/4 cup Dijon mustard
- 3 tablespoons capers
- 2 teaspoons balsamic vinegar
- 1/2 teaspoon hot sauce
- 6 tablespoons mayonnaise
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