Recipes Choco-Hazelnut Spread

Recipes Choco-Hazelnut Spread

www.soscuisine.it

This homemade "gianduja" (i.e Chocolate-Hazelnut spread) tastes much better than Nutella™. Feel free to use a different type of high-quality chocolate or to increase the sugar amount.Choco-Hazelnut...

View full recipe on www.soscuisine.it

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Cooking tools:

  • Oven
  • Baking sheet
  • Food processor
  • Blender
  • Saucepan
  • Double boiler
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Spatula
  • Mixing bowl
  • Airtight container

Ingredients

  • 3/4 cup hazelnuts, shelled
  • 200 g unsweetened (dark) chocolate
  • 1/3 cup brown sugar
  • 1/2 cup milk, partly skimmed, 2%
  • 1 tbsp peanut oil

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