Hickory Smoke Tuna Steaks

Name: Hickory Smoke Tuna Steaks
Total time: 50 min
Ingredients: 4 yellow fin tuna steaks (6 ounces each) (have fish market cut them 1 1/2 to 2 inches thick and 3 inches in diameter. They will resemble a filet of beef); 8 tablespoons Allegro Hickory Smoke Marinade; Whole black peppercorns; 4 round pieces of toast approximately 4 inches in diameter; 4 fresh thyme sprigs

allegromarinade.com

Looking for an easy meal that is sure to impress your guests? Check out Allegro's Hickory Smoke Tuna Steak recipe!

View full recipe on allegromarinade.com

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Ingredients

4 yellow fin tuna steaks (6 ounces each) (have fish market cut them 1 1/2 to 2 inches thick and 3 inches in diameter. They will resemble a filet of beef)
8 tablespoons Allegro Hickory Smoke Marinade
Whole black peppercorns
4 round pieces of toast approximately 4 inches in diameter
4 fresh thyme sprigs