Spicy Moroccan Chicken Skewer - Petpujo and Adda by Simon

Ingredients

• 250- Boneless chicken breast cubed
• 1- teaspoon coriander powder
• 1- teaspoon cumin powder
• 1-teaspoon cinnamon powder
• 1- teaspoon red chili powder ( optional or depending on taste)
• 2- garlic cloves grated
• 6-teaspoon plain waterless fatless yogurt (hung curd or Greek yoghurt)
• 1-red bell pepper cut into same sized cubes as chicken
• 1-onion, cut into same sized cubes as chicken
• Salt to taste
• 1-tablespoon oil