Kefir-based cottage cheese doughnuts | FoodNerdy Recipes Management System
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Ingredients
- Flour 160 g
- Kefir 1 glass
- Eggs 4 pcs
- Cottage cheese 200 g
- Sugar 5 tbs
- Baking soda 1 ts
- A pinch of vanillin
- Vegetable frying oil
- Powdered sugar to taste
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