Chicken & Asparagus Penne | Spring Pasta Dinner | Kibaco · Kibaco
Tender chicken and spring asparagus with penne in a light Parmesan sauce — a wholesome, flavour-packed spring pasta dinner ready in 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kibaco.app.
Ingredients
- 300 g Chicken Breast
- 250 g Penne
- 200 g Asparagus
- 50 g Parmesan
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