Pumpkin Soup » Starters and Light Bites, Reader's Recipes, Recipes
Staff Writer, Dawn Cromar, shares her family's recipe for a hearty pumpkin soup
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Cooking tools:
- Stockpot
- Saute pan
- Chef's knife
- Cutting board
- Stove
- Measuring spoon
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 1 pumpkin, flesh only
- 1 knob butter
- 1 onion, chopped
- 1 carrot, chopped
- Vegetable stock
- 1 tbsp curry powder
- 1 tsp mixed herbs
- Salt
- pepper
- Double cream, to serve
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