MANGO or LEMON MERINGUE COOKIE TARTS * sugar cookie dough * FAST & EASY * dessert table - CINDY'S ON

Name: MANGO or LEMON MERINGUE COOKIE TARTS * sugar cookie dough * FAST & EASY * dessert table - CINDY'S ON
Ingredients: 16.3 oz Pillsbury® refrigerated sugar cookie dough ~ 1/3 to 1/2 roll; about 1/4 cup all-purpose flour; 1/4 cup mango paste or lemon curd (store-bought); 1 egg white; 1-1/2 TB white sugar

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Beautiful little tartlets, with a sugar cookie crust, for your party dessert table. Uses a roll of refrigerated sugar cookie dough ~ plus either Mango Spreadabl

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Ingredients

16.3 oz Pillsbury® refrigerated sugar cookie dough ~ 1/3 to 1/2 roll
about 1/4 cup all-purpose flour
1/4 cup mango paste or lemon curd (store-bought)
1 egg white
1-1/2 TB white sugar

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