Salmon Burgers with Smoked Paprika Sauce Recipe

Ingredients

• ⅓ cup each mayonnaise and sour cream
• 2 tsp. minced fresh dill
• 1 tsp. smoked paprika
• ¼ tsp. red pepper flakes
• Salt to taste
• 1 ½ cups butter cracker crumbs (such as Ritz), about 20 crackers
• ½ cup mayonnaise
• 2 Tbsp. minced red onion
• 2 Tbsp. fresh lemon juice
• 1 Tbsp. spicy brown mustard
• 1 egg white
• 1 tsp. each garlic powder, onion powder, dried thyme, and black pepper
• 1 lb. skinned salmon fillet, cubed
• 1 Tbsp. capers
• 1 ½ cups panko bread crumbs
• ¼ cup safflower or vegetable oil
• 4 hamburger buns, split and toasted
• Romaine lettuce, sliced tomato, and sliced red onion