Giada De Laurentiis's Lemon Spaghetti With Shrimp Recipe (No Trip to Las Vegas Required) | Samsung F

Ingredients

• 1 tablespoon extra-virgin olive oil
• 3/4 pound large shrimp, peeled and deveined
• 1/4 teaspoon kosher salt
• 1/8 teaspoon freshly ground black pepper
• 1 pound spaghetti
• 2/3 cup extra-virgin olive oil
• 2/3 cup grated Parmesan
• 1 tablespoon lemon zest
• 1/2 cup fresh lemon juice (about 2 large lemons)
• 1/2 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 1/3 cup chopped fresh basil leaves
• 2 tablespoons capers, fried quickly in a little olive oil (here's how to fry capers)