Garlic-Butter Steak | Reader's Digest Canada
"This quick-and-easy skillet entree is definitely restaurant-quality and sure to become a staple at your house, too!" —Lily Julow, Lawrenceville, Georgia
Keywords
- Not Set
Ingredients
- 2 tbsp butter (softened, divided)
- 1 tsp minced fresh parsley
- 1/2 tsp minced garlic
- 1/4 tsp reduced-sodium soy sauce
- 1 beef flat iron steak or boneless top sirloin steak ((3/4 lb))
- 1/8 tsp salt
- 1/8 tsp pepper
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