Chocolate Chip Cookies | Nigella's Recipes | Nigella Lawson
You’d think a plain cookie with a few chocolate chips folded into the mixture would be a simple matter. It’s not.
Ingredients
- 150 grams soft unsalted butter
- 125 grams soft light brown sugar
- 100 grams caster sugar
- 2 teaspoons pure vanilla extract
- 1 egg (fridge-cold)
- 1 egg yolk (fridge-cold)
- 300 grams plain flour
- ½ teaspoon bicarbonate of soda
- 1 x 326 grams packet milk chocolate morsels or chips
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