Chunky Chilli Guacamole - Mexican Recipes - Old El Paso

Ingredients

• 2 large ripe avocados, peeled, stones removed and flesh mashed
• 1/2 small red onion, finely chopped
• 1 garlic clove, crushed
• 2 red chillies, deseeded and finely chopped, plus extra, sliced, to garnish
• 2 tablespoons freshly chopped coriander
• 1/2 teaspoon crushed dried chillies
• 2 tablespoons lime juice
• 1/4 teaspoon salt
• 1 tablespoon Sriracha sauce, or to taste