Steak Fajitas with Creamy Salsa Recipe
Tender, juicy and full of flavor made with strips of sirloin steak, onions and bell peppers. Served these fajitas sizzling hot with tortillas and creamy salsa!
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Cooking tools:
- Grill
- Pastry brush
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1/2 cup prepared salsa
- 2 tbsp light mayonnaise
- 2 tbsp olive oil
- 1/2 tsp garlic powder
- 1 lb sirloin steak
- 3 medium red and/or yellow bell peppers, quartered
- 2 medium zucchini, sliced
- 1 medium red onion, thickly sliced
- 4 (8 inch) low fat, whole wheat tortillas, warmed
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