Pineapple Dump Cake | Recipe Cart | Recipe Cart
Quick and easy pineapple dump cake in just 10 minutes of prep, cooked for 2 hours in a slow cooker. Perfectly sweet and tangy!
Ingredients
- 1 cup butter, divided
- 3/4 cup brown sugar
- 1 (6-ounce) jar maraschino cherries, drained
- 1 (20-ounce) can crushed pineapple, undrained
- 1 package yellow cake mix
- 1/4 cup caramel sauce
- whipped topping, for serving
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