Easy Ranch Spaghetti Carbonara | Hidden Valley™ Ranch
Your taste buds will think they’ve gone to flavor heaven. Rich, creamy noodles covered in ranchy goodness tossed with fresh green peas and the mother of all...
Ingredients
- 12 ounces dry spaghetti
- 2 large eggs and 2 yolks, room temperature
- 1<sup>1</sup>⁄<sub>2</sub> teaspoons Hidden Valley™ Original Ranch™ Seasoning, Dressing & Dip Mix Shaker
- Coarsely ground black pepper, to taste
- <sup>2</sup>⁄<sub>3</sub> cup freshly grated Parmesan cheese, plus more for serving
- 1 tablespoon olive oil
- 4 ounces diced bacon
- 10 ounces (1 pkg) frozen peas (optional)
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